aigake karē
1. Japanese curry with an additional topping (e.g. shredded beef, hayashi-rice sauce, etc.)
Noun
1. Japanese curry with an additional topping (e.g. shredded beef, hayashi-rice sauce, etc.)
1. curry (esp. Japanese curry)
2. rice and curry
1. first of all; at once
2. for now; for the time being
3. anyway; at least
1. to be caught in; to be stuck in
2. to stop by; to drop in for a short visit
+ 5 additional meanings1. association; socializing
1. chance; start
1. to hang (something) on (something); to throw on (clothes)
2. to hook; to catch
+ 4 additional meanings1. to go out (e.g. on an excursion or outing); to leave
2. to be about to leave; to be just going out