ぬか漬 け
nukazuke
1. pickles made in brine and fermented rice bran (esp. vegetables, also meat, fish, eggs, etc.)
Noun
#58931
1. pickles made in brine and fermented rice bran (esp. vegetables, also meat, fish, eggs, etc.)
1. Pickled in rice bran; Of rice bran pickles
1. With nukazuke; Using nukazuke
1. Nukazuke (is); Pickled vegetables (are)
1. Not nukazuke.
1. It was nukazuke.
1. It is not nukazuke.
1. If/when nukazuke…; If it’s nukazuke…
1. Was pickled in nuka.
1. If it's nukazuke; If nukazuke is available