sampējiru
1. soup made with salted or rice-bran-pickled fish, vegetables, and sometimes sake lees (Hokkaido local specialty dish)
Noun
#268566
1. soup made with salted or rice-bran-pickled fish, vegetables, and sometimes sake lees (Hokkaido local specialty dish)
1. to abuse (verbally); to curse at
1. silver
2. senior citizen; pensioner
1. juice; sap
2. soup; broth
3. (dipping) sauce
1. end of the rainy season
1. miso soup
1. dew
2. tears
3. (not) a bit; (not) at all
1. entering the rainy season; beginning of the rainy season
1. (East Asian) rainy season (in Japan, usu. from early June to mid-July)
2. rain during the rainy season