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1. ginjō sake; high-quality sake brewed by low temperature fermentation from white rice milled to 60% — explanation

Noun
#35528

1. ginjō sake; high-quality sake brewed by low temperature fermentation from white rice milled to 60% — explanation

Noun
#94431

1. auditor (Edo period); examiner

2. winner (of the most rounds, i.e. a full game)

Noun
#132597

1. going to scenic spots, ruins, etc. in search of inspiration for waka or haiku

2. reciting or composing poetry while walking

Noun
#224439

1. recitation (of a Chinese or Japanese poem); chanting

2. composition (of a Chinese or Japanese poem); composed poem

Noun
#260489

1. to chant; to recite

2. to write (a poem); to compose

Verb
#411060
Items 1-10 of 100+