hizunamasu
1. thinly sliced salmon head cartilage and daikon seasoned with vinegar
Noun
#792074
1. thinly sliced salmon head cartilage and daikon seasoned with vinegar
1. district; county
2. district (of 2-20 50-home neighbourhoods or townships, in the ritsuryō period)
3. commandery (in China)
1. ice
2. shaved ice (usually served with flavored simple syrup)
1. efficiency
1. efficient
1. public (institution)
1. shaved ice (usually served with flavored simple syrup); Italian ice
1. to freeze; to become frozen
1. high rate
1. Icy; Of ice