okizuke
1. small fish sliced open and pickled in a mixture of vinegar, sake, and salt
2. seafood pickled in soy (esp. squid)
Noun
#180010
1. small fish sliced open and pickled in a mixture of vinegar, sake, and salt
2. seafood pickled in soy (esp. squid)
1. Wasn't pickled.; Wasn't marinated.
1. If/when pickled; If/when marinated
1. Pickled; Marinated
1. Wasn't pickled.; Wasn't marinated.
1. It is not pickled.; It is not marinated.
1. Pickled ginger.; Ginger pickle.
1. Probably pickled.
1. Was not pickled.; Was not marinated.
1. Was not pickled.; Was not marinated.