煮切り - Search Results | eevy Japanese Dictionary

煮切にきり

nikiri

1. boiling sake or mirin (to reduce the alcohol content); boiled-down sake

Noun

#288887

煮切にきりじゃなかったです

ni kirijanakattadesu

1. Wasn't reduced.; Wasn't simmered down.

Noun

#361621

煮切にきりでしょう

ni kirideshō

1. Probably reduced.; Likely simmered down.

Noun

#362211

煮切にきりじゃありませんでした

nikirija arimasendeshita

1. Was not reduced.; Was not simmered down.

Noun

#362341

煮切にきりであれば

nikirideareba

1. If/when reduced/simmered down; If it's reduced/simmered down

Noun

#362612

煮切にきりじゃない

ni kirijanai

1. Not reduced sauce.; Not simmered down.

Noun

#362637

煮切にきりだったら

nikiridattara

1. If/when reduced/simmered down; If/when finished reducing

Noun

#363347

煮切にきりじゃありません

nikirija arimasen

1. It is not a reduction.; It is not a glaze.

Noun

#367383

煮切にきりじゃないです

ni kirijanaidesu

1. It's not reduced.; It isn't simmered down.

Noun

#367936

煮切にきりでした

nikirideshita

1. Was simmered down.; Was reduced.

Noun

#368217

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