煮浸しの - Search Results | eevy Japanese Dictionary

nibitashino

1. Braised; Simmered

Noun

#94068

nibitashi

1. type of stew, usu. fish or vegetables in a mild broth; fish grilled unseasoned and then simmered slowly in soy and mirin broth

Noun

#74464

煮浸にびたしで

nibitashide

1. With simmered ingredients; By simmering

Noun

#93286

煮浸にびたしではありませんでした

nibitashidewārimasendeshita

1. Was not simmered/soaked.; Was not stewed.

Noun

#93985

煮浸にびたしだった

nibitashidatta

1. Was simmered/soaked.

Noun

#94397

煮浸にびたしじゃありませんでした

nibitashijārimasendeshita

1. Was not simmered.; Was not steeped.

Noun

#95367

煮浸にびたしです

nibitashidesu

1. Simmered dish; Stewed dish

Noun

#95447

煮浸にびたしだろう

nibitashidarō

1. Probably simmered.; Probably stewed.

Noun

#97422

煮浸にびたしじゃなかった

nibitashijanakatta

1. Was not simmered/braised.; Wasn't steeped.

Noun

#97515

煮浸にびたしだったら

nibitashidattara

1. If/when boiled and steeped.; If it's boiled and steeped.

Noun

#98292

Search: "煮浸しの"