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燻製くんせい

kun sei

1. smoked food; smoking (fish, meat, etc.)

2. smoked

Noun

#42734

いぶりがっこ【燻りがっこ】

iburigakko

1. smoked daikon pickles (famous product of Akita Prefecture)

Noun

#140641

燻蒸くんじょう

kunjō

1. fumigation; smoking (out)

Noun

#147730

くすぶる【燻る】

kusuburu

1. to smoke; to smoulder

2. to be sooty; to be smoke-stained

+ 3 additional meanings

Verb

#155478

ibushi

1. smoking (of meat); fumigation

Noun

#159835

ibusu

1. to smoke (something); to fumigate

2. to oxidize; to oxidise

Verb

#210862

燻煙くんえん

kun en

1. smoking (esp. as a means of preserving food)

Noun

#214221

燻蒸くんじょう剤ざい

kun jōzai

1. fumigant

Noun

#250398

燻製くんせい肉にく

kun seiniku

1. smoked meat

Noun

#320319

燻いぶり出だす

iburidasu

1. to smoke out (insects, animals, etc.)

Verb

#355999

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