生麩 - Search Results | eevy Japanese Dictionary

生麩なまふ

namafu

1. nama-fu; wheat gluten mixed with rice flour and steamed in large blocks — explanation

Noun

#147497

生麩なまふじゃなかったです

namafujanakattadesu

1. Wasn't gluten.; Wasn't wheat gluten.

Noun

#184407

生麩なまふじゃありません

namafujārimasen

1. Not seifuku.; Not a soft, wheat gluten cake.

Noun

#184741

生麩なまふだった

namafudatta

1. Was gluten.; Was a simpleton.

Noun

#185661

生麩なまふじゃなかった

namafujanakatta

1. Wasn't gluten.; Wasn't wheat gluten.

Noun

#185791

生麩なまふじゃない

namafujanai

1. Not seitan.; Not wheat gluten.

Noun

#186001

生麩なまふではありませんでした

namafudewārimasendeshita

1. Was not seitan.; Was not wheat gluten.

Noun

#187386

生麩なまふでした

namafudeshita

1. Was gluten.; Was breadcrumb.

Noun

#187766

生麩なまふじゃないです

namafujanaidesu

1. It's not gluten.; It's not made of gluten.

Noun

#187767

生麩なまふです

namafudesu

1. Namu.

Noun

#188148

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