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らっきょう【辣韮】

rakkyō

1. Chinese onion (Allium chinense); Chinese scallion

2. pickled Chinese onion

Noun

#53754

辣腕らつわん

ratsuwan

1. shrewdness; sharpness

Noun

#84878

辣子鶏ラーズージー

rāzūjii

1. laziji; spicy Sichuan chicken dish — explanation

Noun

#422922

辣白菜ラーパーツァイ

rāpātsai

1. hot-and-sour cabbage

Noun

#891582

辛辣しんらつ

shinratsu

1. bitter (e.g. criticism); sharp

Adjective

#57944

悪辣あくらつ

akuratsu

1. crafty; vicious

Adjective

#70903

ラー油ユ

rāyu

1. (Chinese) chili oil; chile oil

Noun

#74793

麻辣マーラー

mārā

1. mala (spicy and numbing seasoning)

Noun

#136263

酸辣湯サンラータン

sanrātan

1. hot and sour soup

Noun

#225200

辣腕らつわんの

ratsuwanno

1. Spicy-armed; Hot-tempered

Noun

#337041

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