釜揚げうどん - Search Results | eevy Japanese Dictionary

kamāge udon

1. straight-from-the-pot udon; udon noodles pulled straight from the pot and served in the hot water used for boiling (traditionally without being soaked in cold water), eaten by dipping in sauce — explanation

Noun

#192188

うどん【饂飩】

udon

1. udon; thick Japanese wheat noodles — explanation

★ Common

Noun

#10660

牛丼ぎゅうどん

gyūdon

1. gyudon; rice covered with sliced beef, usu. with fried onion — explanation

★ Common

Noun

#28587

きつね【狐】

kitsune

1. fox (esp. the red fox, Vulpes vulpes)

2. fox (i.e. a sly person)

+ 2 additional meanings

★ Common

Noun

#36624

うどんの【饂飩の】

udonno

1. Udon; Of udon

★ Common

Noun

#52076

うどんで【饂飩で】

udonde

1. With udon.; Using udon.

★ Common

Noun

#56684

うどんです【饂飩です】

udondesu

1. Udon.

★ Common

Noun

#88019

牛丼ぎゅうどんで

gyūdonde

1. With gyudon.; By gyudon.

★ Common

Noun

#119017

牛丼ぎゅうどんの

gyūdonno

1. Beef bowl; Of beef bowl

★ Common

Noun

#125564

牛丼ぎゅうどんです

gyūdondesu

1. Beef bowl.

★ Common

Noun

#144078

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