ekkusuō bishiodeshō
1. Probably XO sauce.
Noun
#1966253
1. Probably XO sauce.
1. it seems; I think
2. right?; don't you agree?
1. miso; fermented condiment usu. made from soybeans — explanation
2. innards (from crabs, shrimps, etc.) resembling miso
+ 3 additional meanings1. paste similar to miso made from koji mold and salt water
2. watery mash left over from making soy sauce
1. XO (brandy); extra old
1. low tide; low water
1. doubanjiang (Chinese broad bean chili paste)
1. XO sauce (spicy seafood sauce used primarily in Cantonese cooking)
1. sweet flour paste (Chinese seasoning)
1. shottsuru; salted and fermented fish sauce from Akita — explanation