白湯 pai tan
pai tan
Noun
1. white broth (esp. for ramen); broth without soy sauce (made by simmering bones)
Food
, Usually Written in Kana
From Chinese "báitāng"
Word Pronunciation
文
No variants available for this word.
1. white broth (esp. for ramen); broth without soy sauce (made by simmering bones)
From Chinese "báitāng"