肉にく切きり包丁ほうちょうだった niku kirihōchōdatta Written Form Kana Romaji IPA Pronunciation English Pronunciation Open Menu Search Add to collection Add to collection... Entry Info... Help Help Meanings Pronunciation Characters Comments Noun , Da Copula The past form of 肉切り包丁 1. Was a meat cleaver. Past/Perfective View similar words Word Pronunciation Help 文 文 DefaultA Romaji[ə] IPAŔ Englishあ Hiraganaア Katakana Characters Help Written Form 肉 kanji, 6 strokes meat 切 kanji, 4 strokes cut り hiragana, 2 strokes あ ri 包 kanji, 5 strokes wrap 丁 kanji, 2 strokes street だ hiragana, 6 strokes あ da っ hiragana, 1 strokes あ ' た hiragana, 4 strokes あ ta Reading に hiragana, 3 strokes あ ni く hiragana, 1 strokes あ ku き hiragana, 4 strokes あ ki り hiragana, 2 strokes あ ri ほ hiragana, 4 strokes あ ho う hiragana, 2 strokes あ u ち hiragana, 2 strokes あ chi ょ hiragana, 2 strokes あ う hiragana, 2 strokes あ u だ hiragana, 6 strokes あ da っ hiragana, 1 strokes あ ' た hiragana, 4 strokes あ ta No variants available for this word. Sign in or join to leave a comment. No discussion yet. Share what you know about this word. Delete Comment Are you sure you want to delete this comment? This action cannot be undone. Cancel Delete
