tōchijan
1. black bean sauce
Noun
#265725
1. black bean sauce
1. miso; fermented condiment usu. made from soybeans — explanation
2. innards (from crabs, shrimps, etc.) resembling miso
+ 3 additional meanings1. Probably bean paste.
1. Was fermented bean curd paste.
1. It is not bean paste.; It's not fermented bean curd paste.
1. Not fermented bean curd paste.; Not doubanjiang.
1. If/when bean paste…; If there is bean paste…
1. Was not fermented bean curd paste.; Was not seasoned bean curd paste.
1. If/when bean paste…; If there is bean paste…
1. If/when it's bean paste…; If/when it’s fermented bean curd…