豆鼓醤トウチジャン

tōchijan

1. Not fermented bean curd paste.; Not doubanjiang.

1. Was fermented bean curd paste.

1. With fermented bean curd paste

1. Fermented bean paste (as an adjective); Fermented broad bean paste (as an adjective)

1. It is not bean paste.; It's not fermented bean curd paste.

1. It's not bean paste.; It's not fermented bean curd paste.

1. It was fermented bean curd paste.

1. Fermented black bean paste

1. It is not bean paste.; It is not fermented bean curd paste.

1. Wasn't fermented bean curd paste.; Wasn't seasoned bean curd paste.

1. Probably bean paste.

1. Was not fermented bean curd paste.; Was not seasoned bean curd paste.

1. Wasn't bean paste.; Wasn't fermented bean curd paste.

1. Probably bean paste.

1. Was not fermented bean curd paste.; Was not seasoned bean curd paste.

1. If/when it's bean paste…; If/when it’s fermented bean curd…

1. If/when bean paste…; If there is bean paste…

1. If/when bean paste…; If there is bean paste…