餡かけ - Search Results | eevy Japanese Dictionary

餡あんかけ

ankake

1. food covered in a thick starchy sauce (usu. made of kudzu or katakuriko flour)

Noun

#76661

餡あんかけで

ankakede

1. With a thick sauce; Covered in a thick sauce

Noun

#96246

餡あんかけではありません

ankakedewārimasen

1. It is not topped with a thickened sauce.; It is not in a sauce.

Noun

#96934

餡あんかけじゃなかった

ankakejanakatta

1. Wasn't covered in sauce.; Wasn't in a stew.

Noun

#96980

餡あんかけだった

ankakedatta

1. Was covered in a thick sauce.; Was in a simmered state.

Noun

#97138

餡あんかけだろう

an kakedarō

1. Probably with topping.; Probably in sauce.

Noun

#97161

餡あんかけでした

ankakedeshita

1. It was topped with a thickened sauce.; It was in a simmered state.

Noun

#97260

餡あんかけでしょう

an kakedeshō

1. Probably with sauce.; Likely topped with sauce.

Noun

#98812

餡あんかけじゃありません

ankakejārimasen

1. It is not covered in sauce.; It's not with topping.

Noun

#99444

餡あんかけじゃない

ankakejanai

1. Not in a sauce.; Not with topping.

Noun

#99581

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