いたもの
itamemono

Noun

1. stir-fry; stir-fried food

あじ濃厚のうこう、炒いたもの、スープなど中華ちゅうか料理りょうりふかみをあたえます。
ajimo nōkōde itamemono sūpunado chūkaryōrini fukamio ataemasu.
It also has a strong flavour, and adds depth to Chinese food such as soups and stir-fries.
Other forms: