漬

Kanji

pickling, soak, moisten, steep

JLPT N1

Grade 8

Joyo Kanji

Kanken Pre-2

Readings

on'yomi

シ

shi

kun'yomi

つ.ける

tsukeru
つ.かる

tsukaru
-づ.け

zuke
-づけ

zuke

Looks Alike

Words That Use This Character

漬つける

tsukeru

1. to soak (in); to steep
2. to pickle; to preserve (in salt, vinegar, etc.)

★ Common

Verb

#89658
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

漬ける
漬づけ

zuke

1. pickled (something)
2. pickled in (something); preserved in
3. overreliance on (e.g. medication); excessive use of

Modifier

#10644
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

漬け
お茶漬ちゃづけ

ochazuke

1. ochazuke; rice with tea poured on it

Noun

#44167
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

お茶漬け
塩漬しおづけ

shiozuke

1. pickling in salt; food preserved in salt
2. holding on to (shares, land, etc.) for an extended period until its value increases; leaving unsold

Noun

#54921
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

塩漬け
薬漬くすりづけ

kusuri zuke

1. overprescription; overmedication

Noun

#72230
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

薬漬け
氷漬こおりづけ

kōrizuke

1. being frozen in ice

Noun

#74005
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

氷漬け
漬物つけもの石いし

tsukemono ishi

1. weight stone (placed on pickles)

Noun

#107927
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

漬物石
南蛮漬なんばんづけ

nambanzuke

1. roasted or deep-fried fish or meat, marinated in a spicy sauce

Noun

#108969
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

南蛮漬け
奈良漬ならづけ

narazuke

1. vegetables pickled in sake lees

Noun

#136248
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

奈良漬
漬つけ込こむ

tsukekomu

1. to pickle thoroughly; to pickle a large amount

Verb

#141136
Open
Add to Collection

Save words and characters to collections for study.

Sign in or join to create a collection.

漬け込む

Search all words containing 漬